About Us
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About The Good Egg
Chef Owner Emma Robbins has been passionate about baking since her early teens. Qualified from DIT with an Honours degree in Culinary Art Emma has worked in The Mustard Seed, No 1 Pery Square and more recently as a Pastry Chef in Adare Manor. Emma takes pride in all her products and hope you enjoy eating them as much as she enjoys preparing them.
Our Philosophy
All our products are baked fresh each day on site to ensure your dine in or take away experience meets and exceeds your expectations. All our ingredients are wherever possible sourced locally. Our friendly team aim to provide a welcome to both the local and wider community.
Our Best Sellers
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Take away Wedding Cake (4)
€180.00 Select options This product has multiple variants. The options may be chosen on the product page -
Take away Wedding Cake (3)
€180.00 Select options This product has multiple variants. The options may be chosen on the product page -
Take away Wedding Cake (2)
€180.00 Select options This product has multiple variants. The options may be chosen on the product page -
Chocolate Cake
€45.00 – €95.00 Select options This product has multiple variants. The options may be chosen on the product page
